Hummus – the classic version

Hummus is love. It’s such a versatile dish. I love to have my hummus with some grilled chicken and garlic bread for dinner. I also put it in my sandwiches or on my toasties. You can do so much with it. I have made Pasta sauce using Hummus and it tastes delicious. I always make…

Tomato Date Chutney

Bengali chutneys are usually sweet in taste and this one is no different. This is the bridge between the main course and dessert in any Bengali festivity. While it tastes yummy when served hot, I love to eat it once it has chilled in fridge for a day. The sugar syrup thicken the chutney and…